All meals, including breakfast are served in the bar, with all food freshly prepared and sourced locally by our head chef Nick Davis. All our food is cooked to order therefore please allow a minimum of  30 minutes for main courses.

We have a limited number of tables available therefore booking in advance is highly recommended.


Soup of the day with Fresh Baked Baguette - £6.00

BBQ Slow Cooked Pork Ribs - £9.00

Deep Fried Japanese Style Vegetable Dumplings with Sweet Chilli Dipping Sauce & Dressed Leaves (vg) - £7.00

Highlands & Islands Pudding - Stornoway Black Pudding and Speyside Haggis on a Croute, Caper Butter and Roasted Cherry Tomatoes - £8.00

Warm Pea & Leek Tartlette with Feta Cheese (v) - £6.00

Salt & Pepper Squid Served with Dressed Leaves and Sweet Chilli Mayonnaise - £7.00

Locally Smoked Salmon Served with a wedge of Lemon and Dressed Leaves - £11.00


Chicken Breast Stuffed with Cream Cheese & Sundried Tomatoes, Wrapped in Smoked Bacon Served with Chargrilled Mediterranean Vegetables, Lemon & Black Pepper Crushed New Potatoes and Roasted Red Pepper Sauce - £16.00

Pan Fried Pork Steak in Pepper Sauce Served with Sauté New Potatoes and Vegetables - £15.00

Mediterranean Vegetable Tart topped with Basil & Pumpkin Seed Crumb Served with Chips and a choice of

Vegetables or Dressed Leaves (vg) - £14.00

Roasted Smoked Salmon Nicoise Salad - £16.00


Whole Trout en Papillote with Herbs, White Wine & Lemon Served with New Potatoes and Vegetables - £17.00


Pie of The Day - Proper Pie Served with Chips & Vegetables - £14.00

Red Wine Gravy - £3

(Ask your server for today's choice)

From The Grill

9-10oz Sirloin Steak Served with Hand Cut Chips, Tomato, Mushrooms & Onion Rings - £29.00

Pepper Sauce - £3.00

The Big Mash - 1/2 lb Homemade Beef Burger Served in a Bun with Cheese & Onion Accompanied by Chips & Dressed Leaves - £16.00

Cajun BBQ Chicken Breast Burger Served with Smoked Monteray Jack Cheese, Chips and Dressed Leaves - £14


Vegan Burger Served in a Bun with Vegan Cheese & Onion, Accompanied by Chips and Dressed Leaves (vg) - £15.00


Add to your Burger - Bacon or Extra Cheese - each £1.00


Baguettes - Lunchtime Only

All Baguettes are Served with Dressed Leaves and Chips

Baguette filled with Chargrilled Chicken, Smoked Bacon and Mayonnaise - £10.00

Baguette filled with Hot Beef, Caramelised Red Onions & Mature Scottish Cheddar - £10.00

Warm Brie Baguette with Cranberry Sauce (v) - £10.00

Basket Meals - Lunchtime Only

Basket Meals all Served with Chips & Dressed Leaves

Breaded Chicken Fillets - £9.00

Battered Cod Fillet - £9.00

Breaded Salt & Pepper Squid - £9.00

Deep Fried Japanese Style Vegetable Dumplings (vg) - £9.00


Desserts can be served with a choice of ice cream, fresh cream or custard

Homemade Pear Crumble - £7.00

Homemade Sticky Toffee Pudding - £7.00

Gluten Free Sticky Toffee Pudding - £7.00

The Ultimate Homemade Chocolate Brownie with Walnuts served with a White Chocolate Sauce - £7.00


Tropical Passionfruit & Mango Ice Cream Mochi with Vanilla Ice Cream (vg) - £7.00

If you have an allergy or intolerance of any food please inform a member of staff. All our food is cooked to order therefore please allow a minimum of 30 minutes for main courses.