We are getting into the festive spirit as we prepare for a bustling Christmas season. Alongside decorating the hotel with cosy lights and whisky-themed touches, the team has launched a...
We are getting into the festive spirit as we prepare for a bustling Christmas season. Alongside decorating the hotel with cosy lights and whisky-themed touches, the team has launched a brand-new Christmas Fayre menu featuring hearty seasonal dishes. Guests can also enjoy a winter cocktails menu inspired by Speyside flavours, perfect for warming up after a day in the Highlands. With excitement building and reservations rising, the Mash Tun is set for its busiest and most magical time of year.
